A recent salmon recall has raised alarms for NYC shoppers’ listeria alert, affecting frozen salmon sold at BJ’s Wholesale Club locations in New York and New Jersey. The recall comes after testing detected possible Listeria monocytogenes, a harmful bacteria that can cause serious illness. While no cases have been reported yet, understanding this recall is crucial for anyone who purchased the affected salmon or consumes seafood regularly.
The recall specifically targets Wellsley Farms Farm-Raised Atlantic Salmon sold in 2-pound bags. Consumers should check for the UPC code 888670025963 and lot number 3896, which appear on the back of the packaging.
These products were sold at BJ’s Wholesale Club stores in Delaware, Maryland, New Jersey, New York, North Carolina, Pennsylvania, and Virginia between January 31 and February 7, 2026. The recall was issued by Slade Gorton & Co., Inc., following an FDA alert confirming possible contamination.
Listeria monocytogenes is a bacterium that can cause listeriosis, a serious foodborne illness. Symptoms can appear a few days to several weeks after exposure, and they vary depending on the person’s age and health. Common symptoms include:
While healthy adults may experience only mild symptoms or none at all, Listeria can be life-threatening for pregnant individuals, infants, seniors, and people with weakened immune systems. This makes a NYC shoppers’ listeria alert particularly important.

If you purchased the affected salmon, follow these steps immediately:
Acting quickly can prevent illness and protect you and your family.
Listeria contamination can occur at several stages, from production to packaging and storage. Common causes include:
Even trusted suppliers like BJ’s and Wellsley Farms are not immune, highlighting the need for vigilance from both retailers and consumers.
NYC residents rely on supermarkets, wholesale clubs, and delivery services. This recall emphasizes the importance of:
Restaurants and food service businesses must also remain vigilant, ensuring suppliers are reliable and training staff in proper food safety protocols.

Frozen and packaged seafood offers NYC shoppers convenience, but it comes with responsibility. Tips for safer consumption include:
Being cautious does not reduce enjoyment; it ensures that families, seniors, and vulnerable individuals stay safe while enjoying seafood.
This NYC shoppers’ listeria alert underscores the importance of awareness, action, and food safety in a city that loves seafood. Recalls like BJ’s salmon demonstrate that the system works to protect public health, but consumers must stay vigilant.
Remember to:
By staying informed and taking simple precautions, NYC residents can enjoy seafood safely and minimize health risks.
For more reliable food safety news, NYC dining trends, and expert advice, visit EAT&DRINK NYC, a trusted source of factual information for all things food and drink in New York City.